Tuna Noodle Casserole
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Ingredients
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* 8oz Noodles
* 2 Tbs. Butter
* 1/2 cup Onions - chopped
* 1 can Tuna - Drained
* 1 can Cream of Mushroom Soup
* 1/2 cup Milk
* 1 cup Shredded Chedder Cheese
* 1 tsp Garlic Salt
* 1/4 tsp Dry Mustard
* Salt and Pepper to taste

Instructions
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#. In a small pan, saute onions in the butter
#. Cook and drain noodles
#. Combine all ingredients in a 2-quart casserole dish and mix well
#. Bake at 350f for 45 min.
#. Allow to cool for 5 min. and serve

Serves: 4 - 6

Notes
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* Recommend topping dish with more chedder cheese before baking
* Recommend adding salt to dish (be careful)

Additional Links
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