Best Spanish Rice
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Ingredients
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 * 2 tablespoons oil
 * 2 tablespoons chopped onion
 * 1 1/2 cups uncooked white rice
 * 2 cups chicken broth
 * 1 cup chunky salsa

Instructions
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 #. Heat oil in a large, heavy skillet over medium heat. Stir in onion, and cook until tender, about 5 minutes.                            
 #. Mix rice into skillet, stirring often. When rice begins to brown, stir in chicken broth and salsa. Reduce heat, cover and simmer 20 minutes, until liquid has been absorbed.                            

Serves: Original recipe yields 5 servings

Notes
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Additional Links
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 * `Original Recipe <https://www.allrecipes.com/recipe/33385/best-spanish-rice/>`__